
Hi, I’m Adrienne.
Nice to meet you!
Adrienne Giroux is an award-winning and innovative event producer.
I’m Adrienne Giroux - event producer, hospitality expert, and founder of Chef in the House. After 25 years creating unforgettable moments in the event world—including a decade leading high-profile productions and partnerships at the Toronto International Film Festival—I launched Chef in the House with a simple idea: that entertaining shouldn’t be stressful, and that meaningful gatherings deserve thoughtful, personal attention.
Clients come to me overwhelmed by the idea of planning a special event. They want something elevated but effortless, polished yet personal. That’s where I come in.
Chef in the House is more than a culinary experience—it’s full-service event planning with heart. From the intimacy of a chef-led dinner to a curated milestone celebration, I bring together the best chefs, trusted vendors, and a creative, detail-driven approach to help you host with ease and confidence.
Whether you don’t know where to start or simply need someone to take the reins, I’m here to turn your vision into a seamless, unforgettable experience—from the first bite to exquisite finish.
CONTACT ME AND LET’S GET COOKING TOGETHER!
For event inquiries, please head to the Let’s Connect page to share the details. For answers to questions I often get asked, check out the FAQs.
For everything else—collaborations, media, or just to say hello—feel free to reach out directly at adrienne@chefinthehouseto.com
“Chef in the House was pivotal in helping with organizing our client event. Adrienne is the epitome of calm and cool under pressure, and her industry knowledge is second to none. I hope to continue working with her for years to come.”
— Jacqueline Hooper, Sr. Event Design Strategist, MCI Group Canada Inc.